Aloo Bread Bajji

Its being raining from the morning.And we all are having really a dull,boring day.Discovered that my pantry had some stale bread.Browsed some sites to use leftover bread.

Tried this recipe and it came out well making our day :)

Ingredients :

Bread slices - 4-6 slices

2 boiled and mashed potatoes

1/2 tsp chat masala 

3 chillies ,finely chopped

1tsp  finely chopped corinader

1/2 tsp finely chopped ginger

2 tsp lemon juice

1 cup besan/sengapindi / chickpea flour

1/2 tsp Rice flour (optional)

1/2 tsp Ajwain seeds/Vaamu

Salt as required

1 tsp chillie powder/pepper

Oil for deep fry

Method :

1. Combine potatoes,chillies,coriander,ginger,chat masala,bit salt and lemon juice and mix well.

2. Take a bread slice and spread the above mixture over it.Cover the mixture with another slice of bread making it like a sandwich.

3. Cut the sandwich in four equal parts and keep aside.

4. Combine both flours with salt,ajwain,salt,chillie powder.Add little water and mix well to form a thick smooth batter.Do not add too much water.

5. Heat enough oil in a deep frying vessel.Heat oil sufficiently.Dip each part of sandwich into the besan batter such that they are well coated and place it in the hot oil.Reduce heat to medium and deep fry them till they turn golden brown.Turn them both sides using a ladle to cook equally. 

6. Once they turn golden brown,remove from oil and place them in absorbent paper and serve with ketchup or chutney.