Last week when in a restaurant,we ordered fish fry.The taste was not well.So thought of having fried fish at home.Tried simple ingredients with Salmon fish and it was good.
15 small slices of Salmon fish,washed
1 tsp of ginger garlic paste
2 tsp chillie powder
1 tsp cumin and coriander powder
pinch of turmeric
salt accordingly
6-7 chillies
bunch of curry leaves
cup of vegetable oil
Method:
1.Salmon fish is very thick in size.Make sure to slice them in thin pieces.
3. Add the fish pieces and marinate them in the paste and keep it aside for 1 hour.
4. Bring heat oil in a kadai and fry the fish by flipping both sides until it becomes red in color.
5. Remove fish from kadai and add chllies and curry leaves,Saute them for few seconds and garnish on the fried pieces.
Marinated Salmon |
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